Aromatic wine with fruity, floral notes and a lot of delicacies in the mouth. Lots of freshness and minerality.
Food Pairing: LOBSTER, LANGOUSTINES, PAN FRIED SOLE, OR FISH IN A CREAMY SAUCE.
Varietal: CHARDONNAY
RM169.00
The history of Maison Vincent Girardin is relatively recent. In 1980, at the age of 19, Vincent Girardin, the son of a family of winegrowers based in Santenay since the 17th century, decided to strike out on his own, and began producing wine from two hectares of vines that he had inherited from his parents.
The quality of his wines was quickly recognized by connoisseurs all over the world, and this enabled him to expand his activity, focusing primarily on the great white and red wines of the Côte de Beaune.
A collection of Burgundy wines by Vincent Girardin with the same standard of excellence.
2 in stock
Aromatic wine with fruity, floral notes and a lot of delicacies in the mouth. Lots of freshness and minerality.
Food Pairing: LOBSTER, LANGOUSTINES, PAN FRIED SOLE, OR FISH IN A CREAMY SAUCE.
Varietal: CHARDONNAY