RM1,060.00
Montalcino is home to the opulent of the Sangiovese grape. At our precise latitude of 43 degrees, the warmth of the nearby Tirrean Sea, the protective barrier of the “Monte Amiata,” the coolness of the wooded areas, the breeze and the moderate rainfall all coincide to facilitate the growth of these grapes to fragrant, full maturity. Valdicava is located in the Montosoli area which is famous in Montelcino for creating wines with great balance of body and aromas.
Out of stock
Body: FULL
Colour: DEEP RUBY
Aroma: NECTARINE, ORANGE PEEL, SWEET BLACK CHERRY, PLUM, FLOWER, LICORICE AND MUSHROOM.
Palate: DELICATE TONES OF DRY CITRUS PEEL, BLACK FRUITS, LICORICE AND SMOKED BACON.
Food Pairing: RED MEAT, STRONG CHEESE, GAME
Varietal: SANGIOVESE
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