Body: MEDIUM
Colour: DEEP RUBY
Aroma: DELIGHTFUL NOSE OF RED FRUITS AND GOOSEBERRIES WITH HINTS OF BLACKCURRANT.
Palate: WELL-STRUCTURED MOUTHFEEL AND SILKY TANNINS
Food Pairing: FILET MIGNON, GRILLED STEAK AND MATURE CHEESES.
Varietal: CAB SAUV