Body: MEDIUM

Colour: DEEP RUBY

Aroma: DELIGHTFUL NOSE OF RED FRUITS AND GOOSEBERRIES WITH HINTS OF BLACKCURRANT.

Palate: WELL-STRUCTURED MOUTHFEEL AND SILKY TANNINS

Food Pairing: FILET MIGNON, GRILLED STEAK AND MATURE CHEESES.

Varietal: CAB SAUV