RM336.00
Established in Gevrey, Jean-Michel Guillon started in 1980 on a 2.3 hectare estate, of which he increased the area to more than 13.8 ha distributed in many appellations (mazis, gevrey, morey, clos de vougeot) . Seconded by his son Alexis since 2005, he is illustrated with great regularity in the Guide Hachette.
Out of stock
A ripe and distinctly earthy nose of mostly black and red fruits, leading to a rich and seductively textured medium-bodied flavors that possess good mid-palate concentration, great structure all wrapped in a sappy finish that delivers fine length.
Food Pairing: GRILLED MEAT, CHEESES
Varietal: PINOT NOIR
Sale 12%
