Body: MEDIUM
Colour: MEDIUM RUBY
Aroma: RICH AND DEEP WITH AROMAS OF COOKED FRUITS, SPICES AND LIQUORICE
Palate: FINE AND DELICATE BODY, ROUNDNESS AND RICHNESS TYPICAL OF THIS APPELLATION
Food Pairing: MEDALLION OF VEAL IN A CRUST OF WILD HERBS AND SWEET SPICES.
Varietal: PINOT NOIR