RM639.00
Château Montrose is one of the leading wine properties of St.Estéphe, and produces some of the longest-lived wines in the Médoc. Montrose had been owned by Jean-Louis Charmolue from 1962 until 2006, when it was sold to Martin and Olivier Bouygues, owner of the eponymously named construction firm Bouygues, is located in the east of the appellation, just north of the hamlet of Marbuzet, on a gravel knoll only 800 metres from the Gironde estuary. The proximity of the estuary ensures a microclimate that protects against frost, and the vines, which lie on deep clay-gravel soils, benefit from a south-easterly aspect.
1 in stock
It is a dark ruby-hued, pleasant, charming, fruit-forward, but superficial effort. There is an absence of tannic strength, and the acidity seems adequate and unobtrusive. This is a pleasant, straightforward, fluid Montrose to drink in its first 7-10 years of life.
Food Pairing: RED MEAT, MUSHROOM, ASIAN CUISINE
Varietal: CAB SAUV, MERLOT, CAB FRANC, PETIT VERDOT
