RM134.00
Ata Rangi, meaning “dawn sky” or “new beginning” is a small New Zealand winery with a big reputation. Located at the southern end of the North Island, it is owned and managed by a family trio – Clive Paton, his wife Phyll and his sister Alison. Clive planted his first vines on a small, stony sheep paddock at the edge of the Martinborough village in 1980 as one of a handful of people who pioneered winegrowing in the area.
9 in stock
The wine has an attractive and complex nose, offering really vivid ripe-peach, passion-fruit and lime-brulee aromas. The palate has impressively smooth texture and really fresh, deeply flavored peaches and mangoes abound.
Food Pairing: GRILLED SQUID, SHELLFISH
Varietal: SAUV BLANC
