RM237.00
La Dame de Montrose is the second label of Ch Montrose. Supple and silky Merlot generally predominates in the varietal mix. Its very pronounced red fruit aromas and flavours reflect another expression of the terroir in a distinctive style which is less elaborately complex than that of the first wine.Consistently reliable and reaching maturity sooner, the wine was created in 1983 in tribute to Yvonne Charmolue, who ran Château Montrose single-handedly from 1944 to 1960. Production varies from one year to another but accounts on average for 30% of the total production of the Montrose vineyard. It is matured for 12 months in 30% new oak barrels.
Out of stock
Body: MEDIUM
Colour: DEEP RUBY
Aroma: EXPRESSIVE AND CONCENTRATED, WITH A MIXTURE OF RED FRUIT AROMAS, RASPBERRY, AND MORELLO CHERRY.
Palate: POWERFUL AND RACY, COMBINING SUPPLENESS AND TIGHT TANNINS.
Food Pairing: TUNA, RED MEAT, GAME
Varietal: CAB SAUV, MERLOT
